![]() Dieting is as far from my mind as possible, at least in the traditional sense of cutting calories and removing entire parts of the outdated food pyramid from my food intake. ![]() I mean, I run a food blog for goodness sake. honestly, it was depressing to hear so many people talking about it. Cutting back on food, wiping out carbs, eating only a thousand calories a day. ![]() My friends' conversation, coupled with multiple articles and other bits and bobs on the internet made me over-aware of the subject. I came back home and, while catching up with my friends, I was made aware that quite a few people are, as usual, seeking out some kind of diet resolution for the new year. I have a lot of good ideas from the new year, and over on Twitter ( I've been given some good recommendations for shows to watch, which makes me happy and excited for the new season! Happy Wednesday, and welcome back to my cooking blog series! This is the first post I've written since I've come back from my vacation in Vietnam and Laos, so it's really been a fun and weird experience to get back in the swing of things.
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